Quick N Easy: No Bake Protein Ball

Video By: Amy Glazar

Easiest recipe ever! You guys are going to love these treats, I promise!

These are just so amazing I had to share them with you all! Chocolate Peanut Butter Banana Protein Balls. This little treats are good for breakfast, pre-workout, or afternoon snack! The best part is they stay good for 3 months in the freezer! My video shows you step by step on how to make these and the recipe is down below for easy access! Let me know what you think in the comments below!

Ingredients:

• 1 Ripe Banana ( mashed)

• 1/3 cup of your favorite peanut butter or almond butter

• 1/4 cup of honey

• 2 tablespoons of chia seeds

• 2 cups of rolled oats

• 1 teaspoon of cinnamon

• Pinch of salt

• 2 cups of your favorite protein powder ( I am using a low-carb peanut butter)

• 1/2 cup of your favorite nuts

• 1/2 cup of chocolate chips ( vegan chocolate chips are a great substitute)

Place everything except your chocolate chips into a food processor. Pulse until desired texture. This should be like a cookie dough. Next, stir in your chocolate chips into the dough. Roll the dough into 1 inch balls and place on a lined cookie sheet. Put them in the freezer for at least 30 minutes. TA DA!! They are done! They are ready to eat or you can package them up into a container and keep in the freezer until you are ready for this delectable treat! Again these are good for up to 3 months! ENJOY